The diner breakfast has been a special part of my life for as long as I can remember. Whether at Denny’s or a small, local place wherever I lived, sitting down for a plate of hashbrowns and pancakes on a Saturday morning brought me back. That’s something that I haven’t tried to find in Green Bay just yet, even after all this time living here.
What makes a diner breakfast here at Eating Normal? Hashbrowns (or homefries), eggs, and sausage are expected at a minimum. Pancakes as an add on or base are a bonus, but we will try them at every location they are available. Many of Green Bay’s breakfast locations that I have already visited do not serve these as a single meal, but rather as ‘extras’, and will also be considered. What About Coffee? Green Bay is blessed with a variety of local roasters and coffee houses– this will be a separate segment. Diners aren’t best known for having amazing coffee, and therefore, we’ll look elsewhere for coffee. Where will I be going? Anywhere within the Green Bay Metro area that offers a diner style breakfast is a possibility. At reader suggestion, I’ll go as far as Appleton– but anything I seek out on my own will be within the Green Bay area. We are starting with Julie’s Cafe in De Pere.
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